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Starters
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Chefs Lamb Shank Specials
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Tandoori Cuisine
All Tandoori dishes are served with salad and mint sauce, with frieds onions and mushrooms. -
House Specialities
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Classic Dishes
All classic dishes are cooked and served as tikka which means that it's marinated in spices overnight and then cooked in the tandoori oven. -
Biriyani
Cooked with basmati rice and served with vegetable curry. -
All Time Favourites
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Balti Dishes
These dishes are prepared with fresh green peppers, onion, tomatoes and freshly ground herbs and spices to produce a smooth, rich and spicy sauce with nan bread. -
Vegetarian Dishes
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Rice
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Breads
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Accompaniments
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Side Dishes
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English Dishes
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Drinks
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Alcoholic Drinks
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Set Meals
